Menu:Pasadena

Pizza

Marinara (No Cheese)

9

Crushed Tomatoes, Garlic, Oregano, Basil, Extra Virgin Olive Oil

Margherita

11

Crushed Tomatoes, Mozzarella, Basil, Parmigiano Reggiano, Extra Virgin Olive Oil

Margherita DOC

14

Crushed Tomatoes, Fresh Buffalo Mozzarella, Basil, Parmigiano Reggiano, Extra Virgin Olive Oil

Diavola

12.5

Crushed Tomatoes, Finnochiona (Peppered Salame), Roasted Red Bell Peppers, Crushed Red Peppers, Garlic, Mozzarella, Extra Virgin Olive Oil

Quattro Formaggi (Four Cheese)

12.5

Crushed Tomatoes, Fontina Cheese, Gorgonzola, Mozzarella, Parmigiano Reggiano, Basil, Extra Virgin Olive Oil

Pizza Carbonara

13

Crushed Tomatoes, Pancetta, Egg, Mozzarella, Cracked Pepper, Extra Virgin Olive Oil

Capricciosa

13.5

Crushed Tomatoes, Prosciutto Cotto, Artichoke Hearts, Roasted Mushrooms, Olives, Mozzarella, Basil, Extra Virgin Olive Oil

Settebello

14

Crushed Tomatoes, Pancetta, Wood Oven Sausage, Roasted Mushrooms, Toasted Pine Nuts, Mozzarella, Basil, Extra Virgin Olive Oil

Bianca (No Crushed Tomatoes)

13

Prosciutto Crudo, Arugula, Parmigiano Reggiano, Mozzarella, Extra Virgin Olive Oil

Filetto (No Crushed Tomatoes)

14

Fresh Imported Buffalo Mozzarella, Cherry Tomato, Fresh Basil, Extra Virgin Olive Oil

Vico (No Crushed Tomatoes)

13

Wood Oven Sausage, Sauteed Fennel, Red Onions, Mascarpone, Mozzarella, Basil, Extra Virgin Olive Oil

Emilia (No Crushed Tomatoes)

12.5

Prosciutto Cotto, Panna (Italian Cream), Fresh Mozzarella, Parmigiano Reggiona, Basil, Extra Virgin Olive Oil

Add A Vegetable

1.5

Add A Meat, A Cheese, or Pine Nuts

2.5

Sub Mozzarella di Bufala

3

Antipasti

Focaccia

5

Oven Baked Flat Bread topped with Extra Virgin Olive Oil, Sea Salt, and Oregano

Caprese

8

Fresh Mozzarella, Tomatoes, Extra Virgin Olive Oil, Sea Salt, Basil

Panzanella

9.5

House Made Croutons, Cherry Tomato, Prosciutto Crisps, Red Onion, Fennel, Cucumber, Basil, Arugula, Shaved Parmigiano Reggiano, Red Wine Vinaigrette

Involtini di Prosciutto

9.5

Prosciutto Crudo Wrapped Around Baby Arugula and Goat Cheese. Topped With Goat Cheese, Shaved Parmigiano-Reggiano, Balsamic Reduction and Extra Virgin Olive Oil

Insalata

5

Mixed Greens, Balsamic Vinaigrette, Cracked Pepper, Shaved Parmigiano Reggiano

Insalata Grande

9

Mixed Greens, Fresh Tomatoes, Artichoke Hearts, Roasted Mushrooms, Olives, Pine Nuts, Cracked Pepper, Shaved Parmigiano Reggiano, Balsamic Vinaigrette

Rucola

5

Baby Arugula, Lemon Juice, Extra Virgin Olive Oil, Sea Salt, Fresh Ground Pepper

Misto

14

A Sampling of Italian Style Meats, Vegetables and a Bite of Cheese. Served with Focaccia

HOME

Bibite

Featured Italian Beers

5.5

Moretti Pilsner
Moretti La Rossa
Peroni

Featured Domestic Beers

5.5

Pyramid Hefewiezen
Anchor Steam
Sierra Nevada Pale Ale
Rogue Dead Guy Ale

Featured Local Beers

5.5

Local Seasonal (ask server for selection)
Red Rock Elephant Double IPA

6.5


Domestic Beer

3.5

Bud Light

Dolce

Gelato and Sorbetto from Capo Gelateria

5

We have number of flavors including chocolate, crema baci, nutella, tiramisu, cappuccino, amaretto, hazelnut, stracciatella (chocolate chip), mint cookies and cream, sweet cream, panna cotta, calabria, coconut, yogurt berries, cherry, strawberry, raspberry sorbetto, and lemon sorbetto. We also carry many specials check to see which flavor is in.

HOME

Red Wine

Terredora Aglianico

Glass 8 Bottle 30

Aglianico IGT (Campania, Italy)

Intense ruby red with violet reflections, it is surprisingly long in the mouth with notes of mature red fruits and displays the structure necessary for long ageing.

Vinosia Taurasi

Bottle 50

Aglianico DOCG (Luogosano, Italy)

Red, big, black and powerful, with concentrated black fruit and vanilla character. Full-bodied, with robust but well-integrated tannins, giving a surprisingly silky feel to the palate. The finish is long and balanced.

Li Velli Passamante

Glass 6 Bottle 25

Negroamaro DOC (Puligia, Italy)

100% Negroamaro from the Salice Salentino DOC. Bright ruby red, with fresh and preserved fruit flavors. Well- balanced and soft, velvety and fragrant, with a pleasant undertone of acidity that adds vigor to the mouthfeel.

Colosi Rosso

Glass 6 Bottle 25

Nero d’Avola IGT (Sicily, Italy)

Dark ruby red in color. Dry, full bodied wine with aromas of black fruit, blackberry and strawberries. Perfect with aged cheese.

Marchesi di Barolo Ruvei

Glass 8 Bottle 30

Barbera d’Alba DOC (Alba, Italy)

The color is a dark ruby-red with crimson shades. The aroma is fresh and intense with clean scents of wild berries and spices. The flavor is warm and robust, pleasant , good body and harmonic.

Ruffino Aziano

Glass 8 Bottle 30

Chianti DOCG (Pontassieve, Italy)

Brilliant ruby red in color, with an intriguing aroma typical of violets. In the mouth, it is dry and medium-bodied, with a cherry fruit flavor, refreshing acidity, and with medium tannins.

Stemmari Feudo Arancio

Glass 6 Bottle 24

Pinot Noir IGT (Sicily, Italy)

Delicate aromas of flowers and plum, with a hint of strawberry. Medium-bodied, with fine tannins and a focused, clean finish.

White Wine

Terredora Greco Di Tufo

Glass 8 Bottle 35

Greco DOCG (Montefusco, Italy)

Pale-medium gold reflections with a rich and powerfully aromatic nose of apricot, apple, peach and citrus fruits. On the palate it is full bodied, soft and well balanced with excellent acidity. It improves with age.

Terradora Fiano Di Avellino

Bottle 55

Fiano DOCG (Montefusco, Italy)

Full and intense, with lemon, pear and mineral character. Shows complex fruit flavors on a well-defined palate, with balanced acidity and a long finish of fruit and mineral.

Riff Terra Alpina

Glass 6 Bottle 25

Pinot Grigio IGT (Venezie, Italy)

Reflects the origin of its prime growing area in style and character, and demonstrates all the varietals best characteristics: good structure and intensity on the palate, balanced with lively acidity.

Alois Lageder

Glass 8 Bottle 30

Chardonnay DOCG (Trentino-Alto Adige, Italy)

Brilliant, straw yellow color with light green hints; the aroma is delicate with pronounced notes of sub-tropical fruits; quite intense flavor and good, medium bodied structure, coupled with lively acidity.

Settebello Pizzeria Napoletana: ...cosi mangia a napoli
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